Wineries | Cidery | Distillery | Brewery
details
Winery Location: Lake Country
First Vintage: 2011
Winemaker: Matthew Fortuna
Wine Making: Minimal Intervention
Vineyard Location: Lake Country, BC
Total Vineyard: 61 acres
Production: 16,000 cases
Winery Location: Cowichan Valley, Vancouver Island
First Vintage: 1997
Wine Making: Zachary Brown
Vineyard Location: Cowichan Valley, Vancouver Island
Proprietor: Zachary Brown & Julie Powell
Production: 4,000 cases
Winery Location: Oliver
First Vintage: 2009
Wine Making: Michael Bartier
Vineyard Location: Oliver, Summerland
Proprietor: Michael and Don Bartier
Production: 4,000 cases
Winery Location: Naramata
First Vintage: 2011
Wine Making: Richard Kanazawa
Vineyard Location: Naramata, Osoyoos
Total Vineyards: 85 acres
Production: 25,000 cases
Winery Location: Keremeos
First Vintage: 2011
Proprietor: Charlie & Jesce Baessler
Wine Making: Similkameen Terroir
Vineyard Location: Similkameen
Total Vineyard: 27 acres planted
Production: 5,500 cases
Winery Location: Oliver & Brentwood Bay
First Vintage: 2004
Wine Making: Arnaud Thierry
Vineyard location: Black Sage, Oliver & Brentwood Bay, Van Island
Total Vineyards: 95 acres
Production: 22,000 cases
Winery Location: Oliver & Brentwood Bay
First Vintage: 2004
Wine Making: Arnaud Thierry
Vineyard location: Black Sage, Oliver & Brentwood Bay, Van Island
Total Vineyards: 95 acres
Production: 22,000 cases
Winery Location: Penticton
First Vintage: 2006
Wine Making: Rich Da Silva
Wine Background: New World, South Okanagan Farming History
Vineyard location: Oliver, Osoyoos
Total vineyards: 25 acres
Proprietor: Richard da Silva
Production: 3,000 cases
Winery Location: Lake Country
First Vintage: 2005
Winemaker: Jim Faulkner
Wine Making: New World, California Influence
Vineyard Location: Lake Country & Okanagan Falls
Total Vineyard: 35 acres
Proprietors: Mike & Janet Azhadi
Production: 11,500 cases
Winery Location: Oliver, Golden Mile AVA
First Vintage: 1995
Wine Making: Danielle Hutton
Wine Background: Viticulture
Vineyard Location: Oliver, Okanagan Falls (Pinot Noir)
Total vineyard: 10 acres
Production: 3,000 cases
Winery Location: Oliver Black Sage Bench
First Vintage: 2018
Wine Making: Pascal Madevon and
Bree McKeage
Wine Background: Bordeaux/French Inspired
Vineyard Location: Black Sage Bench
Total Vineyard: 9 acres
Production: 3,000 cases
Winery Location: Naramata Bench
First Vintage: 2014
Wine Making: Scott Robinson
Proprietors: Steven & Nicole French
Wine Background: Vineyard & Clonal Distinction
Vineyard Location: Naramata
Terroir Type: Arid warm climate
Total vineyard: 40 acres
Production: 8,000 cases
Winery Location: Osoyoos
First Vintage: 2004
Wine Making: Chris Tolley
Proprietors: Chris & Beata Tolley
Wine Background: New Zealand
Vineyard Location: Osoyoos East Bench
Terroir Type: Arid warm climate
Total vineyard: 35 acres
Production: 6,000 cases
Winery Location: N. Oliver, Vaseux Lake
First Vintage: 2017
Wine Making: Matt Mikulic (Consultant)
Wine Background: New World
Vineyard Location: Oliver/Vaseux Lake
Total Vineyard: 7.2 acres
Production: 1,500 cases
Winery Location: Okanagan Falls
First Vintage: 1995
Wine Making: Keira LeFranc
Wine Background: Terroir driven
Vineyard Location: Okanagan Falls
Total Vineyard: 24.5 acres
Production: 8,000 - 10,000 cases
Winery Location: Langley / Naramata Bench
First Vintage: 2000
Wine Making: Mary McDermott
Wine Background: Single Vineyard/Traditional Method
Vineyard Location: Langley / Naramata Bench
Total Vineyard: 45 acres
Production: 7,000 cases
Winery Location: Oliver Basin
First Vintage: 2012
Wine Making: Catherine Coulombe
Wine Background: French/Vineyard Inspired
Vineyard Location: Oliver, Osoyoos,
Black Sage, Okanagan Falls
Total vineyard: 5 acres
Production: 2,300 cases
Cidery Location: Oliver
First Vintage: 2007
Orchard Location: Oliver
Proprietor: Dhaliwal Family
Production: 10,000 litres
Brewery Location: Landmark District, Kelowna
First Vintage: 2019
Proprietor: Darla Ariss & Sean White